Cloudy Apple Juice vs. Clear Apple Juice: The Great Divide
- donnadruce
- Jul 29
- 3 min read

Apple juice is a favourite for many households, but have you ever wondered about the difference between cloudy apple juice vs. clear apple juice? At Druce’s Juices, we produce premium-quality apple juices using locally sourced English apples, and we often get asked which is better. In this blog, we explore the differences, benefits, and flavour profiles of both varieties to help you choose your perfect glass.
Table of Contents
What is Cloudy Apple Juice?
What is Clear Apple Juice?
Cloudy Apple Juice vs. Clear Apple Juice: Key Differences
Which is Healthier?
Sustainability at Druce’s Juices
How to Enjoy Our Apple Juices
Frequently Asked Questions
Key Takeaway
What is Cloudy Apple Juice?
Cloudy apple juice is made by pressing apples and keeping the natural apple solids, known as “pulp,” in the juice. This gives the juice its rich, opaque look and fuller flavour.
At Druce’s Juices, we hand-grade our apples to ensure only the best local varieties make it into our bottles. Cloudy apple juice tends to have a more complex and tangy taste, which many people find closer to biting into a fresh apple. It also retains more of the apple’s natural antioxidants and polyphenols, which are plant compounds linked to overall wellness.
What is Clear Apple Juice?
Clear apple juice is filtered to remove most of the apple solids, giving it a bright, transparent appearance. This variety has a lighter flavour and a smoother mouthfeel.
Our clear juices are pasteurised for safety and quality, drawing on techniques first pioneered at the Long Ashton Research Centre, where my mentor Keith Goverd worked. Although the juice is filtered, it still contains essential nutrients and is a delicious choice for anyone who prefers a crisp, clean drink.

Cloudy Apple Juice vs. Clear Apple Juice: Key Differences
When comparing cloudy apple juice vs. clear apple juice, here are the main differences:
Feature | Cloudy Apple Juice | Clear Apple Juice |
Appearance | Opaque and rich | Transparent and bright |
Flavour | Full-bodied, tangy | Light, crisp |
Nutrient Content | Higher in natural polyphenols | Slightly lower after filtration |
Texture | Slightly thicker | Smooth and light |
Use in Recipes | Great for cooking and baking | Ideal for cocktails and chilled drinks |
If you are looking for recipes that feature apple juice, many culinary websites and cookbooks include ideas for sauces, marinades, and desserts. (Check popular recipe sites for inspiration.)
Which is Healthier?
Both juices offer nutritional benefits, but studies suggest that cloudy apple juice contains more antioxidants and polyphenols than clear apple juice due to less filtration. According to research published in the Journal of Agricultural and Food Chemistry, cloudy juices can retain nearly four times the polyphenol content of their clear counterparts.
These compounds have been linked to supporting heart health and providing antioxidant benefits. However, both types remain a natural, refreshing, and vitamin-rich beverage.
Sustainability at Druce’s Juices
Sustainability is at the heart of everything we do at Druce’s Juices:
Chemical-free orchards: Our orchards have been free from chemical sprays for over 30 years.
Biodiversity focus: We preserve nettle clumps for insects, maintain healthy tree spacing, and plan to add bird and bat boxes.
Zero waste: Apple pomace goes to local pigs, and bottles and labels are re-used whenever possible.
Low food miles: All stockists and deliveries are local to minimise our environmental impact.
By choosing our apple juice, you’re supporting a small, sustainable South West business that values the planet.
How to Enjoy Our Apple Juices
Our juices are perfect on their own, but here are a few ideas:
Mix with sparkling water for a refreshing spritzer.
Use in marinades for chicken or pork.
Add to gravies or sauces for a natural sweetness.
We also offer:
Apple cider vinegar for cooking or health uses.
Apple pressing service for those who want to make their own juice.
Remember to check our delivery area before ordering online.
Frequently Asked Questions
Q: Which is better for cooking, cloudy or clear apple juice?
A: Cloudy apple juice adds depth and richness to sauces and marinades, while clear apple juice works well in light desserts or drinks.
Q: Does cloudy apple juice have more health benefits?
A: Yes, studies show that cloudy apple juice retains more polyphenols and antioxidants.
Q: Can I recycle or return my bottles?
A: Absolutely! We encourage bottle returns for re-use as part of our sustainability efforts.
Q: Can I press my own apples at Druce’s Juices?
A: Yes! We offer an apple pressing service for customers who want to create their own juice.

Key Takeaway
When it comes to cloudy apple juice vs. clear apple juice, it all depends on your taste and purpose. Cloudy offers a full-bodied, antioxidant-rich experience, while clear provides a crisp, smooth drink. Whichever you prefer, you can enjoy sustainable, locally produced apple juice from Druce’s Juices.
Order online today and contact us to learn more or check our delivery area!
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